India‑themed afternoon at Sycamore Lodge

Today our residents enjoyed another wonderful India‑themed day filled with colour, flavour and lots of happy moments. The highlight was a samosa tasting session — warm, crispy samosas served with fresh cucumber, cherry tomatoes and onion rings, plus a trio of tasty dips that everyone loved. Residents chatted, compared flavours and enjoyed the hands‑on experience of trying something new.

We also added a special Sycamore touch: cherry treats made from fruit picked straight from our own garden. The residents were delighted to taste something homemade and homegrown — a sweet finish to a vibrant afternoon.

Moments like these bring culture, joy and togetherness into our home, and today’s activity was full of smiles from start to finish